Our personal chefs cater to all diets. We will design a menu and prepare meals according to your specific tastes, food allergies and dietary needs. Here are a few examples of some meals and specialty dishes you can choose from.
- Ketogenic
- Paleo
- Vegetarian
- Vegan
- Gluten-Free
- Kosher
- Mediterranean
Grilled Zucchini & Fresh Pesto Lasagna
Deconstructed Caprese with Roasted Roma Tomatoes, Fresh Bocconcini & Basil Skewers
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Roasted Garlic Vegan Caesar Salad
Korean BBQ Grilled Tofu
Steamed Jasmine Rice with Scallion Crispy
Garlic & Ginger Broccoli
Mushroom Enchilada Suizas
Drunken Lime Black Beans
Guacamole Salad
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Italian Zucchini Stuffed Pasta Shells with Arrabbiata
Roasted Garlic Green Beans
Kale Caesar Salad
Homemade Pumpkin Ravioli with Brown Butter Sage Sauce
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Arugula Salad with Avocado, Pomegranate and Apple Cider Vinaigrette
Garlic Basil Baguette
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Vegan Black Bean Chili
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Mixed Baby Greens, Cherry Tomato & Feta with Pear Vinaigrette
Homemade Corn Muffins with Honey Butter
Veggie Stuffed Portobello Mushrooms with Roasted Artichoke Hearts
Cauliflower Bolognese over Spaghetti Squash
Italian Veggie Stuffed Zucchini Boats with Marinated Veggie Salad
Vegan Thai Chopped Salad with Coconut Curry Dressing
Mediterranean Roasted Veggie Frittata with Roasted Tomato Soup
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Cauliflower Veggie Quesadilla with Calabasitas
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Mushroom, Spinach & Feta Pie with Veggie Salad
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Almond Flour Quiche with Roasted Zucchini Soup
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Rustic Italian Chicken Caccitore
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Grilled Polenta Cakes
Roasted Lemon Broccoli and Roasted Garlic Caesar Salad
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Marinated Carne Asada Style Skirt or Flank Steak
Drunken Lime Black Beans
Roasted Zucchini Squash and/or Spicy Mexican Style Salad
Chicken Paella
Roasted Green Beans
Escarole & Endive Salad with Valencia Oranges and Fig Molasses Vinaigrette
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Spanish Chicken
Potato Roast
Cauliflower Al Ajorriero
Spanish Moroccan Wild Cod
Herbed Couscous
Braised Artichoke Hearts
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